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ask latin cooking

  

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:: Cooking preparation ::

   No more sticking!
     Don’t bake fillets on a pan directly, try placing on a bed of vegetables to avoid sticking.

   Keep the meat intact

 

    Leave the skin on fish while cooking.

   How to flip a fish on a grill
     Slide a strip of foil underneath, grab the ends of the foil, and turn over.
    :: Safety ::

   Avoid spoiled fish or fish that tastes bad
    Only use freshly-caught fish that have been kept clean and refrigerated.

   Don’t cook marinated food in aluminum pans
  The acid in the marinade can cause the metal to corrode and affect the flavor of the food.