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:: Pasta ::

   Egg pasta
     Fresh egg pasta should be eaten the same day it’s made, because it doesn’t conserve itself well.

   How to separate pasta

 

    Submerge the pasta in hot water.

   
     
    :: Stir Fry ::

   Stir-frying noodles
     Use a metal wok when stir-frying noodles.

   Choosing chopsticks
   For a better grip use wooden or bam booed chopsticks. Plastic ones are harder to handle.