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:: Ingredients  ::

  The right amount
    When using ingredients with strong flavors, for example crème de la menthe, measure quantities precisely.

  The inexpensive comes first

 

   Always blend the inexpensive ingredients first. So it’s not a big ordeal if you spill or mistakenly mix the wrong spirits.

  Put ice before making the drink
    Try to always put ice in the glass or shaker before pouring out the liquids. That way, the liquids are chilled simultaneously.
    ::Brandy for Cooking   ::

  Brandy in the Kitchen
    In many genders of cooking, a touch of brandy is use to add flavor to stews and as an agent for caramelizing deserts

  Hot Brandy
  Many people enjoy adding a dash of brandy to their coffee drinks, quite a kick in the morning.